Just a short, scenic drive from Victoria and 5 minutes before downtown Sooke, Stickleback West Coast Eatery is situated on beautiful Cooper’s Cove – right beside Rush Kayak Adventures & West Coast Adventure College. We are true West Coast, with a natural cedar bar, a stunning mural of Sombrio Beach and the best patio on lower Vancouver Island. Great food at real prices — come for a paddle and burger and see for yourself, this is West Coast livin’!
Stickleback was conceived from a love of the West Coast and our incredible natural surroundings. With a natural cedar bar, a life-sized mural of Sombrio Beach and rumoured as the most beautiful patio on lower Vancouver Island, with stunning views and wildlife.
Stickleback’s menu has a variety of choices from our HOUSE made burgers & Fries, wraps, pastas to some of our signature dishes like Baby Back Ribs & our locals favourite: Sunshine Halibut.
Next door to Rush Adventures allows us offer our unique kayak+burger+beer specials through out the summer! So come relax & spoil yourself on our amazing patio & reconfirm why we live in the most beautiful place in Canada!
BOWL OF FRIES (GF) $7
CRISPY YAM FRIES (GF) $9
served with Sriracha Aioli
STICKLEBACK POUTINE (GF) $14
Double Fried Kennebec fries, house-made gravy, cheese curds, cheddar cheese, and green onion
~ add Bacon $2 / BBQ Pulled Pork or Pork Belly $6
CRISPY CHICKEN WINGS $16
Dredged and fried until golden brown with your choice of flavour Chefs sweet and spicy hot sauce,house-made blueberry balsamic BBQ sauce, honey garlic, BBQ sauce, sweet chili lime, franks red hot, maple sriracha, blue moon, cajun, lemon pepper, or salt and pepper
CRISPY CAULIFLOWER BITES $14
Sriracha maple drizzle served with curry aioli
KITCHEN DAILY SOUP
Served with garlic butter bannock – Ask your server for our current feature
SEA TO SEA CHOWDER (GF) – Bowl $14 / Cup $5.5
House-made with a mix of white fish, salmon and baby shrimp, sautéed vegetables, potatoes, and fresh herbs finished with cream served with garlic butter bannock
CAESAR SALAD $16
Homemade roasted garlic dressing, crispy bacon, herb brioche croutons, parmesan cheese, fried capers, and grated cured egg yolk served with garlic butter bannock
HARVEST GARDEN SALAD (GF) $15
Artisan mixed greens, feta cheese, pickled beets and blueberries, roasted sunflower seeds, dried cranberries, diced cucumber, shredded carrot, diced tomato topped with a house-made white balsamic fennel blackberry dressing served with garlic butter bannock
~ add Roasted Chicken $7 / BBQ Pulled pork or Pork Belly $6
CHEEZE BURGER $10
House-made patty, lettuce, tomato, and pickle. Served with a Fountain soda and fries or carrot sticks and ranch dressing
CHICKEN FINGERS $10
Crispy and delicious w/ plum sauce. Served with a Fountain soda and fries or carrot sticks and ranch dressing
GRILLED CHEEZE $10
Buttery and brown w/ ketchup! Served with a Fountain soda and fries or carrot sticks and ranch dressing
PESTO CHICKEN $19
Mozzarella cheese, house-made almond mint basil pesto, tomato, red onion, green pepper, pickled jalapeño, and feta cheese
SOUP: JALAPEÑO TOMATO & BEAN $9.5 bowl / $3.5 cup or sub for your side
Amazingly delicious!
GRILLED CHEESE & SOUP COMBO $12 (Wed to Friday 12-4pm)
HONEY GARLIC CHICKEN BURGER w/ SIDE $18.5
Mixed greens, tomato, red onion pickled jalapeno, sriracha aioli, pineapple, and mozzarella cheese
CRISPY COD WRAP w/ SIDE $18.5
Battered cod, mixed greens, tomato, red onion, and pickles with house-made tartar and choice of side
CRISPY CAULIFLOWER BITES $14
Drizzled with maple sriracha and served with curry aioli
CRISPY YAM FRIES $9
Served with Sriracha aioli
POUTINE $12 or add a side of gravy for $3
Kennebec potatoes, cheese curds, homemade gravy, and green onion
ADD a Grilled Pineapple Ring to your burger $1
STICKLEBACK BURGER $18.5
House-made beef patty, toasted brioche bun topped with crispy bacon, cheddar cheese, stickle sauce, mixed greens, tomato, onion, and pickle served with hand-cut Kennebec fries, mixed green salad, or soup
VEGGIE BURGER $17
House-made chickpea quinoa patty, toasted brioche bun, stickle sauce, feta cheese, mixed greens, tomato, red onion, and pickled fennel served with hand-cut Kennebec fries, mixed green salad or soup
HONEY GARLIC CHICKEN BURGER $18.5
Roasted chicken breast, toasted brioche bun, pineapple, mozzarella cheese, sriracha aioli, mixed greens, tomato, red onion, and jalapeno served with hand-cut Kennebec fries, mixed green salad or soup
~ add Bacon $2 / Garlic Sauteed Mushrooms or Pineapple $1 / BBQ Pulled Pork or Pork Belly $6
~ Sub Applewood Smoked Cheddar $1
PORK BELLY BRIOCHE $18.5
Tomato onion jam, pickled fennel, applewood smoked cheddar, mixed greens and
balsamic black pepper aioli served with hand-cut Kennebec fries, mixed green salad or soup
COCONUT PRAWN WRAP $19
Homemade kimchi, crispy prawns, mixed greens, sriracha aioli, cucumber, shredded carrots, sweet chili lime dressing, and jalapeno
CHICKEN MANGO WRAP $19
Roasted Cajun chicken breast, house-made mango salsa, mixed greens, pickled jalapeno, diced cucumber, diced tomato, feta cheese, ranch dressing, and roasted sunflower seeds served with hand-cut Kennebec fries, mixed green salad, or soup
ALL-DAY BREAKFAST BURRITO $14.5
Slow-braised pulled BBQ pork, 3 fried eggs, crispy potatoes, mixed cheddar cheese, chopped green onion, cilantro, tomato, pickled jalapeno, sour cream, and chef’s house-made hot sauce
FLATBREAD PIZZA ($ Changes daily)
Ask your server for our current feature
FISH & CHIPS – 1pc $16 / 2pc $23
Light and crispy battered 4 oz cod fillets served with house-made tartar sauce, hand-cut Kennebec fries, and fresh lemon
PULLED BBQ PORK CARBONARA $23
Rich roasted garlic tarragon cream, slow-braised BBQ pork, linguine noodles, sautéed fennel, mushrooms and onion, parmesan cheese, cracked black pepper, and grated cured egg yolk
~ Sub rice noodles for a gluten-free option
SWEET POTATO, PUMPKIN VEGGIE CHILI (GF) $15
Sauteed onion, celery, carrots, sweet potato, peppers, chickpeas, zucchini, mushrooms, and pumpkin puree in a rich spiced tomato sauce with mixed beans, garnished with sour cream, green onion, and chopped cilantro
~ add Roasted Chicken $7 / Pulled BBQ Pulled Pork or Pork Belly $6
PORK BELLY & KIMCHI FRIED RICE (GF) $20
Mixed vegetables, slow-roasted pork, tamari chili-ginger sauce, house-made kimchi garnished with green peas and egg topped with toasted sesame seeds and green onion
PEANUT NOODLE BOWL (GF) – Chicken $20 / Tofu $17
House-made gluten-free peanut sauce, sautéed chicken and mixed vegetables, topped with crushed roasted peanuts, chopped cilantro, and fresh lime served with garlic butter bannock (choose your spice level mild, medium, or spicy)
PUMPKIN PIE WAFFLE BREAD PUDDING $8
Served warm topped with house Bourbon-cinnamon caramel and fresh whip cream!
Phone: 778-425-4499
Email: info@sticklebackeatery.com
5449 Sooke Road Sooke, BC V9Z 0C8